This summer, cool down with low-calorie, make-at-home ice cream and icy treats.

You can enjoy the sweeter things in life while watching your sugar intake by making the switch to Splenda Granulated. It’s a caster sugar substitute that mixes and tastes just like sugar, with no gritty texture or bitter aftertaste.  

Prep and freeze these low-sugar desserts so you’re ready whenever a sweet craving hits.

Blackberry Granita

This Blackberry Granita made with Splenda Granulated is the ultimate crowd-pleaser dessert for summertime parties. A cooling palate cleanser that’s guaranteed to impress. 

Raspberry Ice

This Raspberry Ice comes together with just four ingredients. Combine frozen raspberries, orange juice and zest, a squeeze of lemon and Splenda Granulated to balance out the tang, without adding extra calories.

Strawberry Kiwi Ice Pops

These Strawberry Kiwi Ice Pops are the best snack for the whole family this summer. They’re colourful, fun to make and sweetened with real fruit and low-calorie Splenda sweetener.

Dark Chocolate Almond Nice Cream

For a decadent and creamy healthy dessert recipe, try this Dark Chocolate Almond Nice Cream. It uses frozen banana, cocoa powder and almond butter as the base, with extra sweetness from Splenda Granulated as the sugar alternative.