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Easy Desserts to Make This Father’s Day

Looking for a dessert that’ll win Dad over this Father’s Day?

Whether he’s a pie man or a cookie monster, it’s easy to make a lighter version of his favourites. The secret to irresistible low sugar sweet treats is Splenda Granulated. It measures 1:1 with regular sugar, making it a perfect artificial sugar substitute for baking.

Here are the classics he’s sure to love, with less sugar:

This recipe delivers on the iconic banana bread recipe taste without the usual sugar hit. Studded with chocolate chunks and made with Splenda Granulated, it’s rich, moist, and the perfect coffee match.

A classic apple pie is hard to go past for a Father’s Day dessert spread. This version keeps the buttery filling you’d expect, sweetened with Splenda Granulated instead of sugar.

This crowd-favourite cheesecake recipe tastes just as good without the added sugar. Splenda Granulated brings the sweetness while the ricotta keeps things classic and light.

Every dessert table needs an easy biscuit recipe on hand, and these ginger snaps are just that. Made with Splenda Granulated as a sugar substitute, they’re a simple one to bake ahead and keep in the tin.

If Dad prefers something warm and homely, this pear crisp is a good pick. Juicy pears under a crunchy oat topping, made lighter with Splenda Granulated in place of sugar.

Looking for more low-sugar treats? Explore our full collection here, including our easy slice recipes and easy banana cake recipes.