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Frozen Coffee Treat

Frozen Coffee Treat

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Makes 1 (11-ounce) drink Kilojoules 251.04 Prep Time 5 minutes Total Time 5 minutes Made with Splenda® Original Sweetener


  1. In blender, combine 2 tablespoons sugar-free whipped topping, nonfat half-and-half, vanilla extract, Splenda Sweetener Sachets, and coffee. Blend until frothy.
  2. Add ice cubes and blend on high speed until thick and smooth.
  3. Pour into glasses and top with remaining whipped topping.


This is a great way to use leftover brewed coffee. Cool coffee, then refrigerate until ready to use to make this frosty drink

Nutrition Info Per Serving

Serving Size: 1 (10 ½-ounce) drink

Energy 60
Protein 1g
Total Fat 2g
- of which saturates 1.5g
Cholesterol 0mg
Carbohydrate 9g
- of which sugars 2g
Dietary Fibre 0g
Sodium 35mg