Skip to main content
Fresh Strawberry Pie

Fresh Strawberry Pie

Print Recipe: Print Share Recipe:
Makes 8 slices Kilojoules 585.76 Prep Time 20 minutes Total Time 1 hour, 20 minutes Made with Splenda® Original Sweetener


  1. Place berries in a large bowl.
  2. In a small bowl, combine ⅓ cup water and Splenda Sweetener; stir until dissolved. Sprinkle gelatin over the top and let stand for 1 minute.
  3. Bring the remaining ⅓ cup of water to a boil and pour over the top of the gelatin mixture. Stir until dissolved.
  4. Place bowl into a larger bowl filled with ice water bath and stir constantly until mixture begins to thicken.
  5. Pour over berries, gently stirring to coat.
  6. Transfer filling to prepared crust and refrigerate until set, about 1 hour.

Nutrition Info Per Serving

Serving Size: 1 slice (⅛ pie)

Energy 140
Protein 2g
Total Fat 4g
- of which saturates 0.5g
Cholesterol 0mg
Carbohydrate 25g
- of which sugars 8g
Dietary Fibre 3g
Sodium 90mg