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Sweet Southern Coleslaw diabetes friendly recipe

Sweet Southern Coleslaw

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Makes 12 servings Kilojoules 418.4 Prep Time 15 minutes Total Time 1 hour, 15 minutes Made with Splenda® Original Sweetener


  1. In a large serving bowl, combine dressing ingredients and whisk until well combined. Add salt and pepper to taste.
  2. Add all slaw ingredients; toss gently to coat with dressing.
  3. Refrigerate for 1 hour.

Nutrition Info Per Serving

Serving Size: 1 cup coleslaw

Energy 100
Protein 1g
Total Fat 7g
- of which saturates 1g
Cholesterol 5mg
Carbohydrate 9g
- of which sugars 4g
Dietary Fibre 2g
Sodium 200mg