5 servings, ready in 35 minutes
Learn now how to make Angel Bites! This delightful recipe is surprisingly easy to make with our step-by-step instructions. Try it now with SPLENDA® Low Calorie Sweetener, Granulated!
Preparation time: 20 minutes
Cooking time: 15 minutes
Preheat oven to 180°C. Lightly oil a 13 × 11 inch baking sheet. Set aside.
Place egg whites in a medium mixing bowl. Whip on high speed using an electric mixer or wire whisk until frothy.
Add SPLENDA® Granulated, vanilla and salt. Mix on high speed until medium-stiff peaks form (approximately 20 - 30 seconds with an electric mixer).
Spoon rounded tablespoons of egg whites onto prepared baking sheet. Bake in preheated oven 10 - 15 minutes or until golden brown. Remove from pan. Cool.
Just before serving, prepare Angel Bites using filling of choice: Take 2 Angel Bites and spread filling on bottom (flat side) of one Angel Bite and top with another Angel Bite, so that the bottoms are facing each other. Repeat with remaining Angel Bites.
- 5 egg whites
- 8g SPLENDA® Low Calorie Sweetener, Granulated
- 1½ tsp vanilla
- 1 pinch salt
|of which saturates||0.00g|
|of which sugars||2.00g|